Mantecados & Spanish Polvorón Recipe (Grain free, Gluten Free)
This mantecado and Spanish polvorón recipe will allow even those following a gluten free or grain free diet to enjoy…
Soapmaking Made Simple is now open, a beginner-friendly course for making real soap safely.
This mantecado and Spanish polvorón recipe will allow even those following a gluten free or grain free diet to enjoy…
These easy steamed mussels in tomato sauce are a quickly made and sure to impress. Even my toddler loves scooping…
Homemade salt cured anchovy fillets are easy to make, healthy, and very tasty. Some of the foods that I now…
Popular in the Valencian region of Spain, these pumpkin fritters or buñuelos de calabaza are probably the most requested treat…
Some of you have been showing interest in reading more about life here in Spain, so I decided to start…
Living in Spain on a mountain, I have several wild carob trees growing in my yard. By this time of…
Cool and refreshing, this strawberry melon gazpacho is a fun new way to enjoy this Spanish classic soup without using…
Salsa rosa, a pink cocktail sauce that is extremely popular in Spain, is creamy, sweet, and tangy. It’s commonly used…
This braised squid is slowly cooked with red wine and onions, making a sweet sauce that you’ll want to dip…
Pulpo a la Gallega, Galician Style Octopus, is one of my favorite seafood dishes. Simple, yet flavorful, it’s an easy…
The perfect accompaniment to fish, rice dishes, bread, or anything that could benefit from a creamy, garlic sauce, this easy…
Soft and crumbly, mantecados and polvorones are the most popular Christmas cookies here in Spain. Learn how to make them…
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