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Oh, The Things We'll Make!

Oh, The Things We'll Make!

Make it yourself so that you control the ingredients!

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      • frozen treats
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es_ES Español
photo of marble wortar and pestle with herbs, dried flowers, and homemade soap

Life in Spain

A full bottle of homemade olive oil next to another bottle of oil being filtered.

How to Make Olive Oil From Scratch

November 19, 2021 by Tracy Ariza, DDS

es_ES Español

Naturally extracted from olives, olive oil is one of the healthiest oils you can use. Learn how to make your own olive oil at home without any …

Read moreHow to Make Olive Oil From Scratch
A bowl full of homemade brined (salt cured) green olives

How to Brine, Salt Cure, and Store Olives

November 14, 2021 by Tracy Ariza, DDS

es_ES Español

Brining olives is easy to do at home with simple ingredients. It is a delicious, natural way to enjoy fresh olives and store them for later. Learn how …

Read moreHow to Brine, Salt Cure, and Store Olives
A bowl full of lye-cured olives

How to Make Lye Cured Olives – A Step by Step Tutorial

November 13, 2021 by Tracy Ariza, DDS

es_ES Español

Lye cured olives are a traditional snack made by soaking whole green olives in a lye solution and then brining them for flavor and preservation. Learn …

Read moreHow to Make Lye Cured Olives – A Step by Step Tutorial
A bottle of tigernut milk (horchata de chufa) in front of a pitcher filled with more tiger nut milk, both surrounded by tiger nuts.

Tigernut Milk (Horchata de Chufa)

April 27, 2021 by Tracy Ariza, DDS

es_ES Español

Healthy and delicious, tigernut milk, or horchata de chufa, is a refreshing drink that is very popular in the Valencian region of Spain. It’s …

Read moreTigernut Milk (Horchata de Chufa)
An overhead view of a bowl of white bean and chorizo soup with spinach

White Bean and Chorizo Soup with Spinach

January 17, 2021 by Tracy Ariza, DDS

es_ES Español

The perfect, hearty soup for a cold, rainy day, this white bean and chorizo soup with spinach is a flavorful comfort food that you’ll want to …

Read moreWhite Bean and Chorizo Soup with Spinach
A slice of Spanish tortilla on a plate in front of some chorizo and cheese and the rest of the tortilla.

Authentic Spanish Tortilla Recipe

January 14, 2021 by Tracy Ariza, DDS

es_ES Español

The ultimate Spanish comfort and party food, the Spanish tortilla, or tortilla de patatas, is a potato omelet or frittata that can be served as a …

Read moreAuthentic Spanish Tortilla Recipe
Homemade pastissets, a dessert empanadilla filled with a sweet boniato filling, on a baking tray with one broken open to show the filling.

Pastissets de Boniato: Spanish Christmas Pastries

December 22, 2020 by Tracy Ariza, DDS

es_ES Español

The most popular Spanish Christmas pastry in my area of Spain, pastissets are a type of empanadilla that is often filled with a sweet boniato (white …

Read morePastissets de Boniato: Spanish Christmas Pastries
A small bowl of dulce de boniato, a sweet Spanish pastry filling made from white sweet potatoes.

Dulce de Boniato – A Spanish Christmas Pastry Filling

December 21, 2020 by Tracy Ariza, DDS

es_ES Español

Dulce de boniato is a sweet Spanish pastry filling used mostly around Christmas for filling pastries like pastissets (pastelitos) or empanadillas …

Read moreDulce de Boniato – A Spanish Christmas Pastry Filling
Oranges and a martini glass filled with agua de Valencia on a tray in front of a carafe of more of the orange-based cocktail.

Agua de Valencia Recipe

January 25, 2020 by Tracy Ariza, DDS

es_ES Español

Fresh orange juice and cava take center stage in this agua de Valencia recipe. Learn how to make this popular Spanish cocktail reminiscent of the …

Read moreAgua de Valencia Recipe
Twelve grapes in a glass next to red underwear and party favors, ready for celebrating New Year's in Spain.

New Year’s Traditions in Spain

January 1, 2020 by Tracy Ariza, DDS

es_ES Español

New Year’s traditions in Spain include eating twelve grapes at midnight or wearing red underwear. They are meant to assure you luck and …

Read moreNew Year’s Traditions in Spain
Two champagne glasses filled with a lemon champagne sorbet and garnished with fresh spearmint leaves.

Sorbete de Limón al Cava: Spanish Lemon Champagne Sorbet

December 31, 2019 by Tracy Ariza, DDS

es_ES Español

One of Spain’s signature desserts, the sorbete de limón al cava, or lemon champagne sorbet, is often served at weddings and fancy …

Read moreSorbete de Limón al Cava: Spanish Lemon Champagne Sorbet
Melchor, one of the three wise men, on a float in a 3 King's Day procession in Spain

Three Kings Day, Día de los Reyes Magos, in Spain (& the 12 Days of Christmas)

December 27, 2019 by Tracy Ariza, DDS

es_ES Español

Christmas doesn’t end on the 25th! In fact, that’s when the twelve days of Christmas begin! Christmas ends after Three Kings Day on the …

Read moreThree Kings Day, Día de los Reyes Magos, in Spain (& the 12 Days of Christmas)
3 different types of turrón on a rustic looking wooden cutting board.

Top Traditional Spanish Christmas Foods

December 18, 2019 by Tracy Ariza, DDS

es_ES Español

Christmas time in Spain focuses on delicious, high-quality food. Hopefully, this comprehensive list of traditional Spanish Christmas foods and recipes …

Read moreTop Traditional Spanish Christmas Foods
A plate full of homemade marzipan candy figures next to a baking sheet filled with them.

How to Make Marzipan Candy Figures (Figuras de Mazapán)

December 17, 2019 by Tracy Ariza, DDS

es_ES Español

Simple to make, yet impressive in appearance, marzipan candy figures, or “figuras de Mazapán” are one of the most popular Christmas …

Read moreHow to Make Marzipan Candy Figures (Figuras de Mazapán)
Collage of several healthy seafood recipes. Top left corner is a bowl of pink Spanish creamy seafood salad. Top right corner is a closeup of Galician style octopus. Bottom left corner is a plateful of white and light pink homemade prawn crackers. Bottom right corner is a plate of homemade salt cured anchovy.

Healthy Seafood Recipes

November 13, 2019 by Tracy Ariza, DDS

es_ES Español

Packed with essential vitamins and minerals, healthy oils, and high-quality protein, seafood is both healthy and delicious. These are some of my …

Read moreHealthy Seafood Recipes
Overhead view of two plates of churros sprinkled with sugar with a cup filled with Spanish hot chocolate next to it.

Grain-free, Gluten-Free Churros

November 4, 2019 by Tracy Ariza, DDS

es_ES Español

Just as crispy and delicious as their traditional counterparts, these Spanish-style gluten-free churros are also grain-free.   Perhaps the most …

Read moreGrain-free, Gluten-Free Churros
Spooning up a thick, Spanish hot chocolate known as chocolate a la taza.

Spanish Hot Chocolate (Chocolate a la Taza)

October 30, 2019 by Tracy Ariza, DDS

es_ES Español

Thick and creamy, chocolate a la taza, or Spanish hot chocolate, isn’t just your ordinary hot chocolate. Its thicker consistency is perfect for …

Read moreSpanish Hot Chocolate (Chocolate a la Taza)
A block of homemade sweet quince paste (dulce de membrillo) on a black rectangular platter, in front of a cutting board with manchego cheese and chorizo sausage.

Homemade Dulce de Membrillo (Sweet Quince Paste)

October 18, 2019 by Tracy Ariza, DDS

es_ES Español

Sweet, yet slightly tangy, dulce de membrillo is a thick, sliceable jelly made from the quince fruit. It is also known as quince cheese, or quince …

Read moreHomemade Dulce de Membrillo (Sweet Quince Paste)
A small bowl of roasted red peppers in their juices, in front of a raw, whole red pepper.

Easy Roasted Red Peppers

October 10, 2019 by Tracy Ariza, DDS

es_ES Español

Looking for a healthy way to add flavor? Roasted red peppers are quick and easy to make. They’re packed with vitamins and antioxidants, and make …

Read moreEasy Roasted Red Peppers
Enjoy Spain's signature sausage no matter where you live when you learn how to make Spanish chorizo at home. You can cook it fresh, as the Spanish would at a BBQ, or dry cure it and eat it sliced with other sliced meats and cheeses.

How to make Spanish Chorizo: Dry Cured and Fresh Varieties

March 17, 2017 by Tracy Ariza, DDS

es_ES Español

Enjoy Spain’s signature sausage no matter where you live when you learn how to make Spanish chorizo at home. You can cook it fresh, as the …

Read moreHow to make Spanish Chorizo: Dry Cured and Fresh Varieties
Homemade turrón de Jijona (soft almond nougat) on a black slate platter with small pieces cut from it.

Turrón de Jijona Recipe (Soft Spanish Almond Nougat)

December 16, 2016 by Tracy Ariza, DDS

es_ES Español

Homemade with toasted almonds and honey, this turrón de Jijona recipe will allow you to enjoy the sweet, smooth, popular Spanish Christmas …

Read moreTurrón de Jijona Recipe (Soft Spanish Almond Nougat)
A tablet of homemade turrçon de Alicante (Hard Spanish almond nougat) wrapped in paper and decorated with baker's twine.

Turrón de Alicante Recipe (Spanish Hard Almond nougat)

December 14, 2016 by Tracy Ariza, DDS

es_ES Español

One of Spain’s most popular Christmas treats, turrón is an almond nougat made with almonds and honey. Today I’ll share my recipe …

Read moreTurrón de Alicante Recipe (Spanish Hard Almond nougat)
Well balanced and nourishing, this Valencian puchero recipe will show you how to make a simple yet hearty Spanish stew that is sure to warm you up on a cold winter’s day.

Valencian Puchero Recipe – Winter Spanish Stew

December 21, 2015 by Tracy Ariza, DDS

es_ES Español

Well balanced and nourishing, this Valencian puchero recipe will show you how to make a simple yet hearty Spanish stew that is sure to warm you up on …

Read moreValencian Puchero Recipe – Winter Spanish Stew
Two homemade mantecados or polvoron cookies on a plate with one broken open to reveal the smooth texture inside.

Mantecados & Spanish Polvorón Recipe (Grain free, Gluten Free)

December 2, 2015 by Tracy Ariza, DDS

es_ES Español

This mantecado and Spanish polvorón recipe will allow even those following a gluten free or grain free diet to enjoy these soft and crumbly …

Read moreMantecados & Spanish Polvorón Recipe (Grain free, Gluten Free)
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