Make it yourself so that you control the ingredients!
Not hungry enough for a full meal, but looking for something to snack on? Why not try out some of my favorite appetizers and snack recipes…
Eating the rainbow and getting in a healthy dose of colorful vegetables is fun and easy with these colorful rainbow spring rolls. Now that …
Easily make these low carb, crispy, flaxseed vegan and paleo tortilla chips and taco shells in less than 30 minutes, using just three simple …
Low Carb, Flaxseed, Paleo Tortilla Chips and Taco ShellsRead More
Looking for a fun side dish that's quick and easy to make, and healthier than regular french fries? These baked pumpkin fries are one of our family …
Crispy on the outside, sweet and soft on the inside, these sweet, paleo baked apple fries are perfect for dipping in my sweet pumpkin pie …
Learn how to make the ultimate Spanish comfort and party food, a potato omelette or frittata, with this authentic Spanish tortilla recipe. As I …
I always love a good challenge, and homemade papadums from scratch is something I've been wanting to try to make for quite some time, but they are …
While it's spiced pumpkin season back in the US, here it's the season for making several of my favorite recipes, one being homemade salt cured olives. …
Perfect as a quick and easy fall breakfast or dessert, this pumpkin pie yogurt parfait layers pumpkin, pie spices, yogurt, and granola into a sweet, …
Pumpkin Pie Yogurt Parfait: Layered Pumpkin Dessert or BreakfastRead More
Cool and refreshing, this strawberry melon gazpacho is a fun new way to enjoy this Spanish classic soup without using any tomatoes. I hate …
Pulpo a la Gallega, Galician Style Octopus, is one of my favorite seafood dishes. Simple, yet flavorful, it's an easy dish to prepare, yet sure to …
Looking for a naturally sweetened treat that is easy to make? These coconut date balls (or bites) may be just what you are looking for. In the …
In the past, we had been celebrating Christmas Eve at my husband's parent's house. Ever since my son was born, though, we have begun celebrating here …
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