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Oh, The Things We'll Make!

Oh, The Things We'll Make!

Make it yourself so that you control the ingredients!

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  • Recipes
    • Appetizers & Snacks
    • Soups & Salads
    • Beverages & Smoothies
    • Breakfast
    • Lunch & Dinner
    • Desserts & Sweets
      • frozen treats
    • Breads & Wraps
    • Condiments & Sauces
    • MIY Pantry Basics
    • Carnivore Diet
    • Story Archives
  • Make it Yourself
    • Arts & Crafts
    • Natural Face & Body
      • Cleansers, Soaps, & Gels
      • Natural Skin Care
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es_ES Español

Vegan

Matcha Lime Coconut Chips

es_ES Español

overhead view of matcha lime seasoned coconut chips

Tangy yet sweet, these matcha lime coconut chips have a bit of an exotic flair. …

Smoked Paprika Seasoned Coconut chips

es_ES Español

smoked paprika coconut chips in a bowl next to a fresh coconut and a spoonful of smoked paprika.

Smoky and salty, these seasoned coconut chips are quick and simple to make. They're one of my favorites! …

Raspberry Coconut Chips

es_ES Español

A bowl of raspberry seasoned coconut chips next to fresh raspberries and a coconut

Sweet and tangy, these raspberry coconut chips are great as a snack or as a topping on salads or desserts.  …

Piña Colada Coconut Chips

es_ES Español

Overhead view of a bowl of piña colada seasoned coconut chips in front of a pineapple, coconut chips, and a fresh coconut.

Coconut and pineapple pair perfectly in these sweet, tropical-flavored coconut chips. …

Naturally Colored Boba (Black & Other Colors)

es_ES Español

5 glasses filled with different colored drinks with multiple colors of boba.

Making your own black boba or tapioca pearls from scratch for homemade bubble tea is quick and easy. Fresh boba are so much better than dried tapioca …

Homemade Soy Sauce (Shoyu)

es_ES Español

Impress your friends and save money by making your own soy sauce from scratch. Today we'll learn how to make a homemade shoyu, a fermented Japanese soy sauce made from soybeans and wheat berries. #shoyu #soysauce

This fermented Japanese soy sauce, shoyu, is made the traditional way by fermenting soybeans and wheat berries. Makes around 1 gallon …

Homemade Chocolate 85%

es_ES Español

Avoid emulsifiers and other unwanted ingredients and control the process by making your own homemade chocolate bars from cocoa nibs. #chocolate #cacao #cocoa

Make your own chocolate from cocoa nibs, without added emulsifiers or other additives. This recipe makes 500g, the equivalent of 5 bars of chocolate. …

Baba Ganoush (Eggplant hummus)

es_ES Español

Healthy and delicious, baba ganoush, or eggplant hummus, is a Mediterranean eggplant dip that is simple to make, but complex in flavor and sure to impress. #babaganoush #hummus #eggplants #dips

Healthy and delicious, baba ganoush is a Mediterranean eggplant dip that is simple to make, but complex in flavor, and sure to impress. Makes around 2 …

How to Make Celery Salt

es_ES Español

Don't let any part of your celery go to waste when you learn how to make celery salt and celery powder. It's a frugal, healthy seasoning that also just happens to be delicious!

Make a flavorful celery salt using your homemade celery powder. Makes 1/4 cup. …

Healthy Paleo Red Pop

es_ES Español

Ditch the unhealthy sodas, and switch to a much healthier paleo red pop, or red soda, which can be made two ways using a combination of herbs, fruits, and soda water.

Ditch the unhealthy sodas, and switch to a much healthier paleo red pop, or red soda, which can be made two ways using a combination of herbs, fruits, …

Homemade Tía María: Coffee Liqueur Recipe

es_ES Español

Control the quality of the ingredients and the level of sweetness when you make your own homemade Tía María or Kahlúa copycat using this easy coffee liqueur recipe.

Control the quality of the ingredients and the level of sweetness when you make your own homemade Tía María or Kahlúa copycat. (Makes just over a …

How to Make Homemade Limoncello, Limecello, and Mandarinecello

es_ES Español

There are several ways to make a homemade limoncello, limecello, or mandarinecello. I put several methods to the taste test. Which do you think won?

Makes just over 1 liter, depending on how much sugar syrup you add. …

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Oh the things we'll make.

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